The check-out inspection is where your deposit is decided, and cleaning is one of the things landlords most readily propose deductions for, because a greasy extractor hood or a limescaled shower screen is easy to photograph and hard to argue with. This checklist follows the order an inventory clerk uses, so whether you are doing the clean yourself or checking a cleaner's work before they leave, you are looking at the same things they will.
Why the check-out report matters
At the end of a tenancy in England, the landlord or agent usually arranges a check-out inspection. An inventory clerk (sometimes the agent, sometimes an independent company) walks through the empty property with the check-in report in hand and records the condition and cleanliness of every room, fixture and item, with photographs.
Cleanliness is recorded separately from condition. A clerk will describe a room as, for example, "clean to a professional standard", "clean to a domestic standard" or "requires cleaning", and note specifics such as "limescale to taps" or "grease to hob". Whatever standard was recorded at check-in is the standard you are expected to return.
Fair wear and tear applies to condition, not dirt. A carpet that has worn thin in a doorway over three years is wear and tear. A carpet with a coffee stain is not. So the target is simple: the property should be at least as clean as it was on day one, as shown in the check-in report.
Any deduction must be evidenced by comparing the two reports. If you disagree, your deposit protection scheme provides free dispute resolution, and your own dated photographs taken after cleaning are the strongest defence you can have. Under the Tenant Fees Act 2019 nobody can require you to pay for a professional clean, but the standard still has to be met.
How to use this checklist
- Clean only once the property is empty. Furniture and boxes hide the areas clerks check first.
- Work from the top of each room down: ceilings and light fittings, then walls and windows, then surfaces, then floors.
- Finish each room before starting the next, and photograph it.
- Do the kitchen and bathrooms first if you are short on time; they take longest and matter most.
- Keep the check-in report open. If it says "oven clean, professional standard", that is your benchmark.
| Room | What the clerk looks at first | Most common failure |
|---|---|---|
| Kitchen | Inside the oven, hob, extractor filter | Grease inside the oven door and on the extractor |
| Bathroom | Limescale on taps, shower screen, tiles | Grout, sealant and under the toilet rim |
| Bedrooms | Inside wardrobes and drawers, skirting boards | Dust on skirting, marks on walls |
| Living room | Light fittings, window sills, sockets | Cobwebs and dust on high surfaces |
| Hallway | Front door, skirting, floor | Scuff marks and dust on the door frame |
| Outside | Bins, balcony, garden | Rubbish left in bins, weeds, sweeping not done |
Kitchen
The kitchen is the room most likely to be photographed for a deduction. Allow more time than you think.
- [ ] Oven: inside, including the door glass (both panes if it comes apart), racks, trays, the roof of the oven and the seal
- [ ] Hob: burners, pan supports, control knobs and the edges where grease collects
- [ ] Extractor hood: outside, underside and the metal or paper filters (replace paper filters if they are disposable)
- [ ] Microwave: inside, turntable, door seal and outside
- [ ] Fridge and freezer: defrosted, emptied, shelves and drawers washed, seals wiped, switched back on or left open as the landlord instructs
- [ ] Dishwasher: filter cleaned, door edges wiped, run empty on a hot cycle
- [ ] Washing machine: detergent drawer removed and washed, door seal cleaned, filter emptied
- [ ] Cupboards and drawers: emptied, wiped inside and out, tops of wall units dusted
- [ ] Worktops, splashback and tiles: degreased, grout scrubbed
- [ ] Sink and taps: descaled, plughole and overflow cleaned, drainer polished
- [ ] Bins: emptied, washed inside and out, left dry
- [ ] Behind and under freestanding appliances: pulled out, floor and wall cleaned
- [ ] Floor: vacuumed, mopped, edges and corners done by hand
Bathrooms and toilets
- [ ] Toilet: inside the bowl including under the rim, the seat hinges, the base and behind the pedestal
- [ ] Bath and shower tray: descaled, plughole cleared, sealant scrubbed
- [ ] Shower screen or curtain: limescale removed from glass, curtain washed or replaced if mouldy
- [ ] Shower head and taps: descaled, chrome polished
- [ ] Tiles and grout: scrubbed, any mould spots treated
- [ ] Basin: descaled, overflow cleaned, pedestal wiped
- [ ] Mirror and any glass shelves: streak-free
- [ ] Extractor fan cover: dust removed
- [ ] Cabinets: emptied and wiped inside and out
- [ ] Radiator or towel rail: wiped
- [ ] Floor: mopped, corners and behind the door done by hand
Bedrooms and living rooms
- [ ] Light fittings and lampshades: dusted, dead insects removed from ceiling shades
- [ ] Ceiling corners and coving: cobwebs removed
- [ ] Walls: light marks spot cleaned with a damp cloth (test first; do not scrub matt paint)
- [ ] Windows: inside glass cleaned, frames and sills wiped, tracks vacuumed
- [ ] Curtains and blinds: vacuumed or dusted; blinds wiped slat by slat
- [ ] Radiators: front, top and behind
- [ ] Skirting boards and door frames: dusted then wiped
- [ ] Doors and handles: wiped both sides, including the top edge
- [ ] Sockets and switches: wiped
- [ ] Wardrobes, drawers and shelves: emptied, vacuumed and wiped inside, tops dusted
- [ ] Mattresses (furnished lets): vacuumed both sides, protector washed
- [ ] Furniture (furnished lets): dusted, polished if wood, cushions vacuumed
- [ ] Under and behind furniture: moved and cleaned beneath
- [ ] Floors: vacuumed including edges, mopped if hard
Hallway, stairs and landing
- [ ] Front door: both sides, letterbox, handle and frame
- [ ] Stairs: vacuumed edge to edge, banister and spindles wiped
- [ ] Cupboards (meter cupboard, under-stairs storage): emptied, vacuumed, wiped
- [ ] Skirting and walls: scuffs spot cleaned
- [ ] Light fittings and smoke alarms: dusted (do not remove alarms)
Outside areas
- [ ] Balcony or terrace: swept, railings wiped, no belongings left
- [ ] Garden: lawn cut, borders tidy, patio swept, no rubbish
- [ ] Bins: emptied, rinsed, put back where they belong
- [ ] Shed or garage: emptied and swept
- [ ] Windows outside: cleaned if reachable safely from the ground and the check-in report notes them as clean
Carpets and hard floors
Vacuuming is expected everywhere. Whether carpets need a proper steam or hot-water extraction clean depends on the check-in report and their state now. If check-in says "carpets professionally cleaned" or they have visible marks, a vacuum alone will be noted as short of the standard. Hard floors should be mopped after vacuuming, with grout lines and the strip under the kickboards done by hand.
Walls and marks
Clerks record marks, Blu Tack residue, picture hooks and scuffs. Small marks on wipeable paint come off with a damp cloth and a little washing-up liquid. Do not attempt to wash whole walls of matt emulsion; you will leave patches that look worse than the mark. Remove picture hooks only if the check-in report shows no hooks; filling holes without matching paint often draws more attention. Marks are a condition issue rather than a cleaning one, so fair wear and tear does apply here.
The items tenants forget
Every clerk has a mental list of the spots that get missed. These are the ones that show up again and again on check-out reports:
- The extractor hood filter and the top of the extractor
- The oven door glass, between the panes
- Behind and beneath the cooker and fridge
- The washing machine drawer and rubber door seal
- The dishwasher filter
- Under the toilet rim and behind the pedestal
- The top edge of doors and the top of door frames
- Inside light shades
- Window tracks and the top of sash windows
- The inside of the front door and the letterbox flap
- The bin, inside and under the lid
- The tops of wall cupboards and wardrobes
- Radiator fins
- The meter cupboard
What "professional standard" means
There is no legal definition. In practice it means the property is clean throughout, including inside appliances and cupboards, with no limescale, grease, dust or marks, and no smell. It is the standard a competent cleaning firm would leave, and it is the standard most check-in reports record for a newly let property. A "domestic standard" is a good weekly clean: surfaces and floors done, but appliances and hidden areas not necessarily deep cleaned. If your check-in report says domestic standard, that is what you must match; you are not obliged to go further.
When to hire instead
Doing the clean yourself is entirely allowed, and for a studio or one-bed in decent condition it is realistic over a weekend with the right products. It becomes harder to justify when the property is large, the oven is in a poor state, carpets need machine cleaning, or your moving dates leave no time. In those cases a fixed-price clean from a cleaner who does move-out work regularly, with a re-clean promise if the clerk raises an issue, can cost less than a deduction. If you are weighing it up, our guide to how end of tenancy cleaning is priced in London sets out the indicative bands and what moves the price, and the companion article on the standard scope of a move-out clean shows what a cleaner will and will not cover.
Rather book it? Find end of tenancy cleaners near you
If you would rather hand this list to someone else, end of tenancy cleaners across London are listed on KleanTouch by the areas they cover. Search by postcode, read the profile, and contact the cleaner directly. KleanTouch is a directory: it takes no commission and does not check insurance or work quality, so ask about both before you book. Area pages for the pilot neighbourhoods are being added as listings go live, and the listing guidelines explain what every profile has to include.